Our menus - regional and fresh
Lunch Menu 06.04. - 20.04.2025
Sunday, 06.04.2025
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At lunchtime. Vital
Grilled lamb chops
Garlic sauce Baked potato wedges Brussels spuds
CHF 25.80
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At lunchtime. Vegi
Tortellini with vegetable filling
in a savoury tomato sauce with parmesan shavings and leek straw
CHF 23.80
Monday, 07.04.2025
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At lunchtime. Vital
Braised beef patties
Herb sauce Polenta Root vegetables (carrots, salsify, parsnip)
CHF 18.70
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At lunchtime. Vegi
Tortellini casserole
au gratin with courgette and gorgonzola
CHF 22.00
Tuesday, 08.04.2025
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At lunchtime. Vital
Hungarian goulash
Romanesco risotto
CHF 18.70
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At lunchtime. Vegi
(Vegan)
Vegetable tabouleh with fried tofu and beetroot
CHF 18.70
Wednesday, 09.04.2025
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At lunchtime. Vital
Sliced beef
Baked potato cubes Carrots
CHF 18.70
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At lunchtime. Vegi
Vegetable soup with
red beans and fregola sarda
CHF 18.70
Thursday, 10.04.2025
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At lunchtime. Vital
Chicken piccata
Marsala sauce Tomato spaghetti Peas
CHF 24.50
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At lunchtime. Vegi
(Vegan)
Baked cauliflower with mashed potatoes and persimmon dip
CHF 18.70
Friday, 11.04.2025
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At lunchtime. Vital
Fried char fillet
(Switzerland) New boiled potatoes Leek vegetables
CHF 18.70
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At lunchtime. Vegi
Lentil salad with
Fennel and marinated feta bread
CHF 18.70
Saturday, 12.04.2025
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At lunchtime. Vital
Beef skewers
Pepper sauce Pilaf rice Grilled tomato
CHF 18.70
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At lunchtime. Vegi
Spaghetti
with Mediterranean sauce Grated cheese
CHF 18.70
Sunday, 13.04.2025
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At lunchtime. Vital
Beef Brassato
Red wine sauce Griessmöndli ratatouille
CHF 25.80
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At lunchtime. Vegi
Mixed vegetable curry
(carrots, celery and courgette) with mango and tofu cous-cous
CHF 23.80
Monday, 14.04.2025
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At lunchtime. Vital
Veal stew with mustard sauce
Potato gnocchi Cauliflower
CHF 18.70
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At lunchtime. Vegi
Colourful salad with
green and white asparagus with burrata spelt rolls
CHF 18.70
Tuesday, 15.04.2025
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At lunchtime. Vital
Turkey saltimbocca
Marsala sauce Saffron risotto Chinese cabbage
CHF 18.70
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At lunchtime. Vegi
(Vegan)
Lasagne with lentil and walnut bolognaise and rosemary béchamel
CHF 18.70
Wednesday, 16.04.2025
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At lunchtime. Vital
Grilled pork steak
with pepper sauce potato noodles courgette wedges
CHF 18.70
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At lunchtime. Vegi
Potato and savoy cabbage burger
with Sriracha butter wedges
CHF 18.70
Thursday, 17.04.2025
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At lunchtime. Vital
Beef stew with curry
Polenta broccoli
CHF 25.80
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At lunchtime. Vegi
(Vegan)
Braised carrots with white bean puree and sage
CHF 18.70
Friday, 18.04.2025
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At lunchtime. Vital
Fried whitefish fillet
(Switzerland) with sesame seeds and lemon cream sauce Baked potato wedges Braised white cabbage
CHF 25.80
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At lunchtime. Vegi
Asparagus risotto
with diced chilli pepper and fried halloumi
CHF 23.80
Saturday, 19.04.2025
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At lunchtime. Vital
Veal stew
in herb sauce celeriac potato mash Brussels sprouts
CHF 18.70
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At lunchtime. Vegi
Spicy vegetable stroganoff
with basmati rice and poached egg
CHF 18.70
Sunday, 20.04.2025
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At lunchtime. Vital
Grilled pork fillet
Cognac sauce Tagliatelle red peperonata
CHF 25.80
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At lunchtime. Vegi
White asparagus
Mayonnaise New fried potatoes
CHF 23.80
Dinner Menu 06.04. - 20.04.2025
Sunday, 06.04.2025
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Evening. Menu
Smoked salmon plate
with horseradish curd spelt bread
CHF 21.50
Monday, 07.04.2025
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Evening. Menu
Leaf salad with
lukewarm chicken strips and beetroot wholemeal bread rolls
CHF 21.50
Tuesday, 08.04.2025
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Evening. Menu
Cheese tart
garnished with salads
CHF 21.50
Wednesday, 09.04.2025
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Evening. Menu
Grisons barley soup
with Mostbröckli Basler Büürli
CHF 21.50
Thursday, 10.04.2025
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Evening. Menu
Boiled meat salad
with cucumber and radish Spelt rolls
CHF 21.50
Friday, 11.04.2025
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Evening. Menu
Green asparagus
with herb quark New fried potatoes
CHF 21.50
Saturday, 12.04.2025
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Evening. Menu
Seasoned ham
garnished with Sülzli farmhouse bread
CHF 21.50
Sunday, 13.04.2025
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Evening. Menu
Roast beef plate
with remoulade sauce Olive rolls
CHF 21.50
Monday, 14.04.2025
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Evening. Menu
Appenzeller cheese salad
with cucumber and chives Gschwellti
CHF 21.50
Tuesday, 15.04.2025
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Evening. Menu
Meat loaf plate
with vinegared vegetables and Sülzli farmer's bread
CHF 21.50
Wednesday, 16.04.2025
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Evening. Menu
Apple tart
Small sandwich with salami
CHF 21.50
Thursday, 17.04.2025
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Evening. Menu
Tomato risotto
with aubergines and tofu
CHF 21.50
Friday, 18.04.2025
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Evening. Menu
Smoked salmon plate
Dark rolls
CHF 21.50
Saturday, 19.04.2025
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Evening. Menu
Spinach noodles
with asparagus sauce
CHF 21.50
Sunday, 20.04.2025
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Evening. Menu
Beef tartare
with toast
CHF 21.50